Chirag Paswan, Union Minister of Food Processing Industries Photo - Mofpi
Events

Union Minister of Food Processing Industries to inaugurate 8th edition of the Indusfood 2025

FoodTechBiz Desk

Shri Chirag Paswan, Union Minister of Food Processing Industries will inaugurate 8th Edition of the Indusfood 2025 at India Exposition Mart, Gautam Budh Nagar, Greater Noida on 8th January 2025.  Indusfood is Asia’s premier annual F&B trade exhibition organized by Trade Promotion Council of India with the support of the Department of Commerce, Government of India is set to mark yet another milestone in 2025 – marking its debut as an integrated farm-to-fork trade show.

Indusfood 2025 will be hosting 2,300 exhibitors from over 30 countries with exhibition space of over 120,000 sq. m. in this edition. The integrated trade fair will host over 7,500 international buyers and 15,000 Indian buyers/trade visitors, who are expected to be present during the show.

Apart from the 8th edition of Indusfood F&B trade fair at India Expo Mart, Greater Noida during January 8-10, TPCI is also organising the fourth edition of Indusfood Manufacturing (covering food processing technology, packaging technology, ingredients and hospitality technology) and the inaugural edition of Indusfood Agritech (showcasing agricultural technology, fisheries technology, dairy & poultry farming technology). The latter two events are scheduled for January 9-11, 2025 at Yashobhoomi Dwarka, New Delhi.

The event format of Indusfood 2025, with these three concurrent trade fairs, has been meticulously designed to foster seamless cross-domain synergies across the farm-to-fork value chain. It offers unparalleled opportunities for networking, facilitates meaningful business expansion, and provides invaluable market insights through targeted knowledge-sharing sessions. This integrated approach ensures that participants can discover innovative solutions, forge strategic partnerships, and stay ahead in the evolving global F&B landscape.

The 2025 edition will witness participation from 35 international chefs and 100 Indian delegates, alongside professionals from Delhi NCR. With a diverse international audience, including hosted buyers from over 100 countries, the event provides Indian food companies an unparalleled opportunity to reach native populations in these markets, moving beyond just the Indian diaspora.

Indusfood 2025 is also proud to host the prestigious Asia President’s Forum for the very first time in India, in partnership with the Indian Federation of Culinary Associations (IFCA). This landmark event will bring together over 30 presidents of national chef associations from across Asia. Two mega summits focusing on the food manufacturing and agritech sectors to be held in the sidelines of the show.

Speaking on the show, Mohit Singla, chairman TPCI said, “Indusfood is all about bridging the gaps between farmers, technology providers, and global markets, it not only enhances trade opportunities but also directly improves farmer incomes by creating access to better markets and value-addition opportunities.”

"Indusfood 2025 embodies this transformative vision, unlocking synergies that can revolutionize the F&B sector and pave the way for a more sustainable and prosperous agricultural future," he added.

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