Photo - LBB Specialities
Ingredients

LBB Specialties & Myzel Organics: Bringing sustainable, functional mushrooms to North America

FoodTechBiz Desk

LBB Specialties (LBBS), a leading distributor of specialty chemicals and ingredients in North America, is pleased to announce a new distribution partnership with Myzel Organics, a premium provider of 100% organic functional mushroom powders for the Food & Nutrition industry.

This collaboration will bring Myzel Organics’ range of organic, Non-GMO, gluten-free mushroom powders to the North American market, addressing the growing demand for high-quality, functional ingredients. Myzel Organics is committed to transparency and sustainability, cultivating its mushrooms in Canada at a state-of-the-art facility designed to be net-zero energy that emphasizes environmental stewardship and food security.

“The wide-ranging health benefits of the mushroom species cultivated by Myzel Organics offer our customers distinctive opportunities to develop innovative, consumer-facing products,” said Mike DeGennaro, Senior Vice President of Food & Nutrition at LBB Specialties. “Myzel’s full-spectrum mushrooms, which incorporate mycelium, enzymes, and select fruiting bodies, provide a potent array of health-supporting compounds. This versatility enables unique product positioning and messaging in the marketplace for diverse consumer benefits.”

Markus Sadaka, Managing Director and Co-Founder of Myzel Organics also shared his enthusiasm: “LBB Specialties' relationship-driven sales approach and deep market expertise make them a perfect partner to expand our brand across the USA and Canada. Their focus on purposeful, high-quality ingredients aligns seamlessly with our mission, driving forward our shared commitment to nutrition, wellness, and sustainability.”

This strategic partnership expands LBB Specialties' portfolio of innovative, plant-based protein solutions, empowering us to drive innovation in the food & nutrition market.

Click HERE to subscribe to our FREE Weekly Newsletter

Cosmo First invests in KARO®IV to advance India’s specialty film capabilities

Nestlé and IBM leverage AI and deep tech to unlock new packaging innovations

Boavista - the taste of tradition, reinvented for the future

European soft wheat flour gains ground in India as quality finds growing appeal

Corbion joins the Ferment4Health Project to unlock the gut health potential of fermented foods

SCROLL FOR NEXT