Wakao introduces Vegan Burger Patty made with Jackfruit

It's time to give your taste buds a whole new experience with sustainable and ethically-sourced food that is good for you and the planet
Wakao introduces Vegan Burger Patty made with Jackfruit
Photo - Wakao Foods
  • Wakao Foods introduces the Continental Burger Patty, a vegan burger patty made with jackfruit

  • The patty is an excellent source of protein, fiber, and essential spices with 53% jackfruit as the chief ingredient

  • The patty is easy to cook and perfect for vegans, vegetarians, and health-conscious people, providing balanced nutrition

  • Wakao Foods' products are ethically sourced and manufactured in Kerala, available on their website and select e-commerce platforms

Indulge in a novel culinary experience that is not only delectable but also sustainable and ethically sourced - it's time to tantalize your taste buds with Wakao Foods' latest creation, the Continental Burger Patty. Made from the finest jackfruit, this vegan patty is the epitome of wholesome nutrition, providing an optimal balance of protein, fiber, and essential spices.

Boasting a remarkable 53% jackfruit as its core ingredient, the Continental Burger Patty is further fortified with pea protein and a melange of flavorsome spices, all carefully curated to deliver an unparalleled gustatory experience. Not only does this vegan delicacy mimic the texture of pulled meat with remarkable accuracy, but it also serves as a healthier option for health-conscious, vegans, and vegetarians alike.

Prepared with the utmost care and attention to detail, this vegan patty can be effortlessly grilled or fried, just like any regular patty. The succulent texture and robust flavor are sure to gratify the palates of even the most discerning burger aficionados.

Photo - Wakao Foods

Sairaj Dhond, founder and chief executive officer, Wakao Foods, stated, "Our ardent mission is to offer our valued patrons healthy and nutritious culinary options that are both sustainable and ethically sourced. We are proud to launch the Continental Burger Patty, an innovative addition to our line of vegan products that will appeal not only to our loyal customer base, but also to meat enthusiasts searching for healthy and plant-based options."

Containing an impressive 113 Kcal, 10.1 grams of protein, 11.6 grams of carbohydrates, and 7.2 grams of dietary fiber per 100 grams, the Continental Burger Patty is a bona fide dietary powerhouse, offering a complete and balanced diet.

With a one-year shelf life under ambient temperature, the 400-gram pack of this product is affordably priced at INR 450, making it an accessible and attractive option for all.

Wakao Foods' state-of-the-art facilities in Goa ensure that their products meet the highest quality standards, thereby ensuring that the Continental Burger Patty is not only delectable but also free of any compromise in terms of quality.

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