The central goals of the food industry include the production of safe products, the long-term preservation of good taste and the reduction of food waste and spoilage. This task is especially essential for delicatessen salads. Food cultures make an important contribution to this by displacing unwanted spoilage bacteria and pathogenic germs through their natural competition.

With the power of good bacteria – Fresh Bioprotection
This method is based on the protective function of the desired and thus "good" bacteria.
The well-thought-out use of the right crops also helps in the production of sliced products, fresh salads as well as dips and spreads.

BITEC B FRESH is suitable for fresh salads - delicatessen salads and spreads and provides more freshness and better taste over a longer period of time. In addition to its effectiveness against the growth of Listeria monocytogenes, Pseudomonas and Enterobacteriaceae, BITEC B FRESH impresses as a natural clean-label solution.

Looking for something specific?
Bunte Dekorwürzung provides a colourful garnish, this hearty mixture with pepper, paprika and mustard easily refines any delicatessen salad in seconds. A similar approach, but with fresh citrus nuances, is given by lemon pepper OG. Both spices can be used for seasoning as well as for dressings and dips. Delicious is that easy.

Dressing also vegan
In just a few simple steps, vegan variants of aioli, tartar sauce, cocktail sauce and much more can be conjured up. Or how about a little culinary trip around the world? For example, in combination with Bruschetta II, a wonderful Italian dip succeeds. Vegan mayo convinces with 100% plant-based ingredients and excellent taste. This means that a mixture of ingredients for the production of a plant-based alternative to mayonnaise can now also be found in the extensive range. It can be easily mixed with water, oil, vinegar and mustard. Salad creams, dips and delicatessen salads can also be prepared in no time at all.