Veggie Champ’s plant-based meat alternatives

The company plans to expand services to other parts of India
Veggie Champ’s Vegan Pepper Salami
Veggie Champ’s Vegan Pepper Salami Photo - Veggie Champ

Veggie Champ is a plant-based gourmet meat brand owned by Ahimsa Foods. The company claims to be the first company to go into “Mock Meat” production in the country. Established in 2008, Ahimsa Food is committed to producing high-quality gourmet vegetarian food, which expands the nutritional, textural, and taste boundaries of vegetarians and can be savored by most dedicated meat lovers as well.

The 12-year-old company is committed to producing high-quality gourmet vegetarian food, which expands the nutritional, textural, and taste boundaries of vegetarians and can be savored by most dedicated meat lovers.

The product offers plant-based alternatives rich in protein, more fiber than animal meat, and zero cholesterol. Their menu offers various Lacto vegetarian and vegan products in more than 35 options with new additions every month. They present alternatives to fish, mutton, chicken, vegan hot dogs, salami, and kebabs for vegetarians and non-vegetarians.

The brand offers curry products like vegan classic chicken, mock mutton, and mock duck, along with mock fish fillet, pepper salami, and a vegan burger made with combinations of soy, milk, wheat protein, mustard, and spices. The frozen gourmets are not ready to eat, but someone with less or no cooking skills can also make them easily.

The product range covers vegan classic chicken, a vegetarian substitute for recipes requiring chicken. It has a unique texture, and the ingredients include textured soya, soya protein, soya oil, spices, and salt.

Vegan Classic Chicken
Vegan Classic ChickenPhoto - Veggie Champ

Vegan Mock Duck comes in a juicy, tender texture where consumers can marinate with a marinade of one’s choice. It can be grilled or sauted till well heated or cooked in a curry and served with rice or chapati.

Vegan Mock Mutton is a vegetarian substitute for recipes requiring mutton. The company said it has both texture and flavor. The mock mutton has ingredients like textured soya, soya and wheat protein, soya oil, spices, salt, flour.

Vegan Pepper Salami can be used as a cold cut with drinks, sandwiches, pizza, and pasta toppings.

Vegan Tandoori Burger Patty can be used in a bun with mayonnaise, ketchup and lettuce or other condiments of your choice.

Veg Tandoori Hotdog can be used to make a hotdog sandwich with mayo and chili sauce or chop into slices and use it as a topping on pizza, salad or pasta or heat and serve as an appetizer with green chutney.

Veggie Champ is providing door-to-door delivery services in three major cities covering Delhi NCR, Mumbai and Hyderabad. It is also delivering through partners in other cities like Chennai, and they are planning to expand its services to Pune, Bhopal, Uttarakhand, Chandigarh, Bengaluru and Jaipur soon.

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